Olive all’Ascolana are a typical food from Marche region. They’re perfect as street food but also ideal for parties and as appetizer. These Olive all’Ascolana are made by choosing only the best and most fresh local ingredients, as simple as olives stuffed with meat and parmesan cheese, covered with bread crumbs and ready to be fried. They come in a vacuum sealed tray and they can be consumed within 20 days. They’re a must for your food truck or for your next event with buffet meal!
The producer is seeking opportunities with caterers, restaurants and high quality delicatessen. Shipped worldwide from Le Marche. Only wholesale enquiries at the moment please.