Italian Parma ham figures for 2013, just like in the past few years, continue to be healthy. Sales at the end of year stood at €1.5 billion. This is despite the fact that overall, numbers in the cured ham sector seem to be dropping. Fortunately, most of the Parma ham that is produced in Italy […]
Tag Archives: Prosciutto di Parma
Parma Ham Exports Keep Up Despite Economic Downturn.
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